Buffets
Minimum of 90 people. Surcharge of $12 per missing person will be charged
An additionnal $5 fee per person is applicable if the buffet must be served by an employee (due to sanitary measures in effect)
All breakfast buffets include coffee, decaffeinated coffee and a selection of Lot 35 teas.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)
Fresh fruit juices (orange, apple and grapefruit)
Gluten-free muffins and madeleines
Lactose-free yogurt station, grated coconut, grapes, sunflower seeds and honey
Gluten-free granola
Creamy avocado and smoked salmon on toasted quinoa bread
Cubed fresh fruits
Fresh fruit juices (orange, apple and grapefruit)
Basket of pastries and assorted small muffins
Three types of yogurt, homemade granola and berries, local honey
Cheese platter
Cubed fresh fruits
Assorted breads, raisin bread and baguette
Butter and jams
Fresh fruit juices (orange, apple and grapefruit)
Basket of pastries
Assorted breads, raisin bread and baguette
Yogurt station and toppings
Cubed fresh fruits
Scrambled eggs, tomato garnish, cheddar and spinach
Hash browns, herbs and caramelized onions
Bacon and sausages (extra $2 for poultry or veal sausages)
Blueberry pancake with maple syrup
Cheese platter
Fresh fruit juices (orange, apple and grapefruit)
Basket of pastries
Country bread
Raisin bread and baguette
Yogurt station and toppings
Cubed fresh fruits
Scrambled eggs (smoked cheddar and chives on the side)
Hash browns and caramelized onions
Bacon and chipolata sausages (extra $2 for veal or chicken sausages)
Blueberry pancake with maple syrup